Goat's R Us
Fine foods, start with only the freshest and finest ingredients. That's why Goat's R Us chevre is considered one of Virginia's Finest. John, Amos, and Robin's specialty goat cheeses are personally prepared on a 105 acre homestead located in Nottoway County, Virginia. From the very beginning, their dairy goats graze on lush pastures and only the best nutritionally balanced feeds available. This special care allows these goats to produce the purest goat milk, which is hand crafted into fine cheese daily. Special blends of natural herbs, spices and flavors add the perfect touch and creates a bountiful array of chevre that will satisfy even the most passionate connoisseur.
Chevre
Chevre is a soft goat cheese that has many desired qualities. It may be used as a substitute for cream cheese. Chevre may also be made into a dip or spread, flavored with your favorite herb. Chevres can range in texture from moist and creamy to dry and semi firm. It comes in a variety of shapes. It is often coated in edible leaves, herbs, or pepper. Store tightly wrapped in the refrigerator for up to two weeks.
Why Goats R Us?
Freshness
Made from scratch daily, Goat's R Us products are ultra fresh and may be stored in the freezer for up to six months without concern for loss of delectable quality, texture or flavor.
Quality
Goat's R Us cheeses are produced on the farm from milk to package. This guarantees optimum quality control of final products, every time.
Established Customer Base
Loyal customers currently demand our products at multiple locations in Virginia, inlcuding Whole Foods, the Gray Haven Winery and The Cheese Shop.
 
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