Fine foods, start with only the freshest and finest 
ingredients. That's why Goat's R Us chevre is considered 
one of Virginia's Finest. John, Amos, and Robin's 
specialty 
goat cheeses are personally prepared on a 105 acre 
homestead located in Nottoway County, Virginia. From the 
very beginning, their dairy goats graze on lush pastures 
and only the best nutritionally balanced feeds available. 
This special care allows these goats to produce the purest 
goat milk, which is hand crafted into fine cheese daily. 
Special blends of natural herbs, spices and flavors add 
the 
perfect touch and creates a bountiful array of chevre that 
will satisfy even the most passionate connoisseur.

Chevre is a soft goat cheese that has many desired 
qualities. It may be used as a substitute for cream 
cheese. 
Chevre may also be made into a dip or spread, flavored 
with your favorite herb. Chevres can range in texture from 
moist and creamy to dry and semi firm. It comes in a 
variety of shapes. It is often coated in edible leaves, 
herbs, or pepper. Store tightly wrapped in the 
refrigerator 
for up to two weeks.

Freshness. Made from scratch daily, Goat's R Us products 
are ultra fresh and may be stored in the freezer for up to 
six months without concern for loss of delectable quality, 
texture or flavor.

Goat's R Us cheeses are produced on the farm from milk 
to package. This guarantees optimum quality control of 
final products, every time. Established Customer Base
Loyal customers currently demand our products at 
multiple locations in Virginia, inlcuding Whole Foods, the 
Gray Haven Winery and The Cheese Shop.